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Research report on the content and solubility of potassium cinnamate
Wuhan Nengmeike Industrial Co., Ltd. is a manufacturer specializing in the production and sales of cinnamon series products and derivatives. Founded in 2012, the company has an independent research and development team, independent research and development capabilities and rich production experience. Its main products are: cinnamaldehyde, cinnamic acid, cinnamic alcohol, methyl cinnamate, potassium cinnamate, etc.
2021
02-02
Warmly congratulate our company on winning two national patents
Recently, the invention patents "a reaction kettle for the oxidation of cinnamaldehyde to prepare cinnamic acid" and "a potassium cinnamate drying device" applied by the company won the patent rights granted by the State Intellectual Property Office, and both obtained the Utility Model Patent Certificate. As an enterprise specializing in the production of cinnamon series products, we adhere to the management concept of "quality first, reputation first, management first, and service first", and pay special attention to the innovation of production technology while ensuring the production of high-quality products. Yu Chunping, General Manager, and Xu Qinfeng, Deputy General Manager, combined with the actual situation of the company's production line, collected the opinions of technical workers, studied, verified and tested in various ways, and devoted themselves to the patent research and development work, and finally achieved gratifying results. The acquisition of patents not only shows the technical strength of Nenmech and strengthens the core competitiveness of the company, but also brings efficient and high-quality services to customers through technological innovation. "Inheritance, innovation, diligence and development" is the corporate spirit of Nenmech. The company will continue to introduce high-quality talent teams to provide fundamental guarantee for independent innovation; Continue to increase investment in scientific research and enrich the enterprise's innovation and development potential; Further strengthen the interaction between schools and enterprises, enrich the company's technological innovation ability and the transformation ability of scientific and technological achievements, and provide strong technical support for the sustainable, healthy and rapid development of enterprises.
2020
11-09
The Application of Cinnamol in the Synthesis of essence and Organic Intermediates
Cinnamol is mainly used to prepare essence of apricot, peach, raspberry, plum, cosmetics essence and soap essence with mild, lasting and comfortable fragrance, elegant fragrance, and also used as a fixative. Often shared with phenylacetaldehyde, it is an indispensable spice for preparing narcissus essence, rose essence, etc. Cinnamol is a food flavor allowed to be used in accordance with the Hygienic Standard for the Use of Food Additives in China, which is mainly used to prepare fruit essence such as strawberries, lemons, apricots, peaches, and essence for brandy.
08-28
Application of methyl cinnamate as nitrification inhibitor
CN201810427224.9 provides an agricultural composition. The raw material components of the agricultural composition are 40g of urea, 2g of methyl cinnamate, 10g of hygroscopic particles, and 10g of adhesive; Mix the ingredients together, compact, dry and granulate.
08-26
The difference between zinc oxide, cinnamic acid and biological sunscreen
The three kinds of sunscreen products have their own advantages and disadvantages. Physical sunscreen products have less damage to the skin, but they are thick, easy to block pores, and are not suitable for acne; Chemical sunscreen is relatively refreshing, but the added chemical component muscle matrix is easy to stimulate the skin and is not suitable for sensitive muscles; Plant sunscreen has both advantages and can be selected as appropriate.