The company, Wuhan LANDMARK Industrial Co., Ltd.(Wuhan Landmark for short), specializes in cinnamon series, including cinnamic acid, cinnamaldehyde, cinnamyl alcohol and so on. Our knowledgeable team of cinnamon derivatives experts are available to supply high-purity raw materials in bulk to many fi
Today, I'm now going to introduce the most popular products available at our official website now to you. NO.1 - Cinnamic Acid (CAS NO. 140-10-3)Cinnamic acid is widely used in perfume, food, photographic, polymer and pharmaceutical industries.
Cinnamaldehyde, also known as cinnamic aldehyde, 3-phenylpropenal or 3-phenylprop-2-enaldehyde, is an aldehyde organic compound that exists in essential oils such as cinnamon oil, rose oil, and patchouli oil. The molecular formula is C9H8O, under normal pressure, melting point is -8℃, boiling point
Basic Information about Essential Oils Essential oils are aromatic oily liquids obtained from plant materials, such as: seed, bark, roots, stems, leaf, flower, resins and other parts of the plants. They can be obtained by expression, fermentation, or extraction, but steam distillation is the most co
At Wuhan LANDMARK Industrial Co., Ltd. (Wuhan Landmark), our core values are performance, commitment, and passion in supplying benzaldehyde and its downstream products for manufacturing and distribution. We provide comprehensive, expert service in the supply and distribution of many wide-use, cinnam
otassium cinnamate, as a new kind of natural food preservatives, is widely used in the food field. Compared with other preservatives, potassium cinnamate has the following obvious advantages: - Strong Antibacterial Ability Potassium cinnamate has a strong effect on molds, bacteria and yeasts that ca
With the development of industry technology, the application of cinnamaldehyde has become more and more extensive. In the chemical industry, cinnamaldehyde can synthesize cinnamyl alcohol and cinnamonitrile, and can also be used in color developer, insecticide, mosquito repellent, refrigerator deodo
Due to the Novel Coronavirus (COVID-19), livestock and poultry are out of grain due to city closures and road closures, which have also caused great difficulties for the production and processing of feed manufacturers. Over fifty countries had declared a national emergency to combat coronavirus. Wit
Birds can be friends of mankind and a symbol of beauty, but for growers, it might be a trouble. If it is not driven out in time, it will bring great losses. - Manual Bird Repellent After seeing birds, drive them away manually, paying particular attention to the early morning and evening periods
Name: CinnamaldehydeOther names: 3-Phenyl-2-propenal; Cinnamic aldehyde; trans-CinnamaldehydeCAS No.: 104-55-2Purity: 99%minManufacturer: Wuhan LANDMARK Industrial Co., Ltd. Cinnamaldehyde exists as yellowish to greenish-yellow oily liquid, with strong cinnamon aroma, sweet and spicy taste and burni
Benzaldehyde, also known as benzenecarboxy aldehyde or benzoic aldehyde, is the most simple, and also the most commonly used industrial aromatic aldehyde. Benzaldehyde is a colorless liquid at room temperature and has a pleasant odor. Benzaldehyde is miscible in volatile oils, fixed oils, ether, and
The company, Wuhan LANDMARK Industrial Co., Ltd., is a comprehensive high-tech enterprise integrating research, production and sales. We strive to always be ahead in chemical innovations, having established partnerships with manufacturers and distributors across the globe, in order to best serve our
NAME: CINNAMYL ALCOHOLOTHER NAMES: CINNAMIC ALCOHOL; 3-PHENYL-2-PROPEN-1-OL; (E)-3-PHENYL-2-PROPEN-1-OL; (2E)-3-PHENYLPROP-2-EN-1-OL; (E)-3-PHENYLPROP-2-EN-1-OL; 3-PHENYLPROP-2-EN-1-OL…CAS NO.: 104-54-1 Applications of Cinnamyl Alcohol in Flavoring Industry Cinnamyl Alcohol is a naturally occurring
Definition of Cinnamyl AlcoholA crystalline alcohol C6H5CH=CHCH2OH of hyacinth odor occurring as an ester in liquid storax and balsam of Peru and used in synthetic perfumes.Odor of Cinnamyl AlcoholCinnamyl alcohol has a distinctive odour described as "sweet, balsam, hyacinth, spicy, green, powdery,
Cinnamyl alcohol is an organic compound with very distinct sweet, spicy, hyacinth odour. It can be found in the bark of cinnamon trees, as well as in the leaves of the tea-tree, and hyacinth and daffodil flowers. It can also be produced synthetically.Cinnamyl alcohol is mainly used in the fragrance
Cinnamyl alcohol dehydrogenase is a key enzyme in plant secondary metabolism, especially lignin synthesis, and is closely related to plant growth and resist to pathogen bacteria invasion. Lignin is one of the components and able to make up
Basic Information about CinnamaldehydeCinnamaldehyde, or 3-phenylprop-2-enal to use its IUPAC name, is the organic compound with the formula C6H5CH=CHCHO that gives cinnamon its flavor and odor (also known as cinnamic aldehyde). The natural product is trans-cinnamaldehyde. The molecule consists of
The flavour and aroma of cinnamon is due to an essential oil which makes up between 1 and 4% of the bark of the Cinnamomum zeylanicum tree. This oil contains many different compounds but the most abundant (65 to 75% of the oil) is cinnamaldehyde.
Cinnamaldehyde Leading the Modern Purfume Some people say that the aldehyde in perfume is formaldehyde. Isn't it air pollution? Isn't that decoration gas? Isn't it carcinogenic? How do you spray it on your body? At first, there is a point need to be clear that modern perfumes are all complex
China is a major producer of fruits in the world, with its total output reaching 120 million tons in 2010. Since China's fruit production jumped to the top of the world in 1993, China has been the world's largest fruit producer for 18 co
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Potassium cinnamate can be added to all foods and not be affected by PH value. It can be added to tea drinks, carbonated drinks and other foods without affecting original flavor and improving product quality.
The new food preservative-potassium cinnamate-is completely colourless and odourless. The rat's oral LD50 is 5.58-6.78g/kg, which is a non-toxic product. It is absorbed by the body and converted into phenylalanine (phenylalanine is a.alpha.-amino acid, is one of the essential amino acids) and excreted through metabolism, a little phenylalanine can be catalyzed by phenylalanine hydroxylase to produce tyrosine (tyrosine is one of the 20 amino acids that make up proteins and is an essential amino acid for mammals) without any toxic side effects to the human body. Its effective antiseptic ingredient, cinnamic acid, was identified by FEMA (Flavor Extract Manufacturers Association) in 1965 as GRAS (It is generally considered to be safe) potassium cinnamate is potassium salt of natural cinnamon extract-cinnamic acid.
Because of its good solubility, potassium cinnamate is widely used in food. Its preservative mechanism is that potassium cinnamate is converted into cinnamic acid under acidic conditions.Cinnamic acid is the weak acid of pKa at 4.37-4.44, and its anti-microbial effect depends on the form of mostly unionized acid molecules.When dissolved in water, the weak acid is not fully ionized into ions, but a balance is formed between the charged, ionic and uncharged and unionized forms.The ratio of the two forms depends on the pH of the solution. The stronger the acidity of the solution, the more unionized forms.
Since the 1950s, it has been known that the antimicrobial effect of cinnamic acid is achieved by inhibiting the use of phenylalanine and tyrosine by microorganisms. In its unionized form, cinnamic acid, as a weak acid preservative, is considered to be soluble in microbial membranes, enters cells, ionizes in a higher pH environment and thus reduces internal pH, which can effectively affect the activity of many important enzymes, therefore ultimately killing contaminated cells.